Foodie's Journey
3-Day Culinary Adventure Through Pakistan's Gastronomic Capitals
Overview
This 3-day culinary adventure takes you through Pakistan's gastronomic capitals, offering a deep dive into the country's rich and diverse food culture. From the aromatic spices of Lahore's street food to the seafood delicacies of Karachi and the distinctive flavors of Peshawar, this journey will tantalize your taste buds and introduce you to the culinary traditions that make Pakistani cuisine so special. Throughout this journey, you'll not only taste incredible dishes but also learn about their cultural significance, historical origins, and preparation methods. You'll visit bustling food streets, traditional restaurants, local markets, and even participate in a cooking class to gain hands-on experience with Pakistani cooking techniques. This itinerary is perfect for food enthusiasts, culinary adventurers, and anyone who believes that understanding a culture begins with experiencing its food. Come hungry and prepare for an unforgettable gastronomic experience!
Highlights
- 1Explore Lahore's famous Food Street in Gawalmandi and taste authentic Punjabi cuisine
- 2Experience a traditional Pakistani breakfast of halwa puri and lassi
- 3Learn to cook Pakistani dishes in a hands-on cooking class
- 4Visit local markets to discover spices and ingredients essential to Pakistani cooking
- 5Sample street food specialties from different regions of Pakistan
- 6Enjoy a farewell dinner featuring fusion Pakistani cuisine
Day by Day Itinerary
Lahore - The Food Capital
Arrive in Lahore, Pakistan's food capital. After checking into your hotel, embark on a food tour of the famous Food Street in Gawalmandi. Sample traditional Punjabi dishes like Butter Chicken, Seekh Kebabs, and Lahori Chargha (fried chicken). End the evening with traditional desserts like Falooda and Kulfi.
Lahore Culinary Exploration
Start your day with a traditional Pakistani breakfast of Halwa Puri and Lassi. Visit Anarkali Bazaar to explore spices and ingredients. Participate in a cooking class where you'll learn to prepare traditional Pakistani dishes. In the evening, visit Lakshmi Chowk for more street food delicacies.
Modern Pakistani Cuisine and Departure
Morning visit to a local bakery to try Pakistani breads and pastries. Enjoy lunch at a restaurant specializing in regional Pakistani cuisines. Before departure, enjoy a farewell dinner at a restaurant known for innovative Pakistani fusion cuisine.
- ✓All accommodations (2 nights)
- ✓All ground transportation
- ✓English-speaking food guide throughout
- ✓All meals as specified in the itinerary
- ✓Cooking class with ingredients
- ✓Food tours and tastings mentioned in the itinerary
Quick Information
3 days
Year-round
$
Easy
2-10 people
Book This Trip
per person based on double occupancy
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